About Us

Tacochela Was started in 2017 in Downers Grove, IL. The founder and Chef had a clear vision for our mexican restaurant.

Simple, fresh, and fast mexican street food. The focus is on getting the food in your hand as fresh as possible with brighter tropical Mexican flavors and more customization options.

We prep everything fresh daily and unlike many other restaurants, we never freeze anything. We make everything in front of our customers and give them endless options to customize their food. We have many proteins, cheeses, salsas, cremas, and veggies to choose from as well as grilled, raw, and pickled toppings.

If you dont love something, we will make you something else, no questions asked, we just want you to enjoy your experience at Tacochela.